Välkommen!
We're so glad you found us.
How can you get fresh baked traditional baked goods?
Do you live in New Hampshire (or close by)?
Come visit us at The Milford Farmer's Market (schedule below)
It's been an honor to be featured on NH Chronicle (click to view)
Shipping every week to New England & NY, NJ, PA, OH, IN, MD, DE, VA, WV, NC, SC, KY, MI, IL
Place orders for Shipping by Sunday evening
Every week - all orders submitted by Sunday will be shipped by Tuesday or Wednesday
Product also available at
Brookline's Finest
106 Route 13, Brookline, NH
(open 7 Days a Week)
Pickup will also be available on market days @
25 Hobart Hill Rd, Brookline, NH
Milford Farmers Market (Summer)
300 Elm St, Milford, NH
(check schedule) 10:00 am to 1:00 pm
July- August Schedule
July 22nd - Shipping orders placed by July 21st
July 28th - Shipping orders placed by July 29th
Aug 4th - Shipping orders placed by Aug 5th
Aug 11th - Shipping orders placed by Aug 12th
July 20th - Milford Farmers Market place orders by July 17th
July 27th - Milford Farmers Market place orders by July 24th
Aug 3rd - Milford Farmers Market place orders by July 31th
Aug 10th - Milford Farmers Market place orders by Aug 7th
Taste the Love of Hulda's Swedish Baked Goods
Freshly Baked Goodness You Can’t Resist
We are a regular vendor at Milford Farmers Market
300 Elm Street,
Milford, NH.
July 20, July 29, August 3, August 10, August 17
We encourage you to order in advance and pickup your order between 10am -1pm or pickup at 25 Hobart Hill, Brookline, NH between 9:00am - 4:00pm.
Please let us know if you want to pickup @ Hobart Hill
Please place your order at the top of this page SHOP or on your mobile phone next to the Shopping Cart.
ORDER Sunday thru Wednesday
PICKUP on Saturday
Milford Farmers Market 10am - 1pm
25 Hobart Hill Brookline, NH 9am - 4:30pm
Contact Us
Contact us by email using the form below.
Join our mailing list for updates
25 Hobart Hill
Brookline NH United States 03033
About
Hulda is Jenny's great grandmother who immigrated from Sweden to the United States in 1902. Within ten years she owned and operated a bakery in Chicago. David's great grandmother Olivia immigrated from Sweden in 1896. Her kitchen in Akron, OH crafted some of the best bread ever. Our Swedish ancestors brought very little with them to start their new lives, but they did bring their Swedish recipes.
We're David and Jenny, a father and daughter baking duo. We have a passion for baking and our specialty is Swedish Baked Goods. We're fortunate to have their recipes which our family has enjoyed for 5 generations.
We would like to share these baked goods with you as we carry on the tradition.
At the present we will be selling at NH Farmers Markets and expanding to preordered direct sales.
What We Bake
Traditional Swedish Recipes From Our Family
Helen's Cardamom Coffee Cake
Perfect with your morning coffee
Our Baked Goods
Unforgettable Tastes
People always ask us, "What do you bake?" And we always answer, "Swedish Baked Goods from our family recipes". Here’s a list of our freshly baked favorite treats. Everything we make is freshly baked to perfection and ready for you to enjoy.
Olivia's Limpa
(Rye Bread)
Jenny's Kanelbullar (Cinnamon Rolls)
Berit's Bullar
(Dinner Rolls)
Esther's Pepparkakor
(Spice Cookies)
Sofia's Sockerkaka
(Small Sponge Cake)
Ed's Skorpa
(Biscuit/toast/rusk)
Carl's Lussekatter (Saffron Bun)
Anna's Pepparkaka
(small ginger cake)
