Media

While on a wonderful family ski vacation, Jenny unfortunately took a tumble and broke her leg. We’re grateful for the medical care that she received and the successful surgery. She is now home and will need time to rest and recover.   As you know, Jenny is a primary baker in our baking operations. During her recovery, our production will be limited. We truly appreciate your patience and understanding as we adjust our schedule.   Our website will continue to reflect what is av

A special news feature highlighting our family story, Swedish baking traditions, and the love behind Hulda’s Swedish Baked Goods. Watch the full video!

A special NH Chronicle feature highlighting our family’s Swedish baking traditions and the story behind Hulda’s Swedish Baked Goods.

What makes a cherished family recipe so special? It’s often loved so much because of the person that first made it, and if they are no longer with you, it’s the memories you have of recreating and enjoying it with the people you love. It might also be a recipe or dish that is only made for special occasions or during a certain time of year. For our family, Limpa is all of those things. The recipe came David’s great grandmother Olivia Christina Larson who immigrated from S

Read all about it in the current issue of Hippo Press Manchester, NH. Great article by Food editor Matt Ingersoll. We both enjoyed the...