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Hot Off the Press

  • Writer: David Schur
    David Schur
  • Jun 28, 2018
  • 1 min read

Read all about it in the current issue of Hippo Press Manchester, NH. Great article by Food editor Matt Ingersoll. We both enjoyed the interview session with Matt and were pleased to see it in print today. One addition would be. Hulda not only worked at the bakery in Chicago on W School Street with Ruth Carlson, but was part owner as well. Hope you enjoy the Hippo Press article.

 
 
 
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Hulda's Swedish Baked Goods

Traditional Family Recipes

Authentic Swedish baked goods made from our family recipes handed down through five generations. Taste the love in every loaf, bun, and cookie.

Shipping & Ordering

  • Order by Sunday for weekly shipping

  • Ships Monday–Wednesday to ensure freshness

  • We currently ship to 26 states — sorry, no Florida orders

  • Outside our area? Email us for a shipping quote

Contact Us

huldasswedish@gmail.com

For questions about orders, shipping, or seasonal items, send us an email and we’ll get back to you as soon as we can.

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